Three Course Dinner
First Course Choice Of:
Soup of the Day
Spring Roll & Dumplings
dipping sauces
Traditional Caesar Salad
Entree Choice Of:
Grilled London Broil
red wine mushroom sauce
Cold Poached Salmon
traditional garnish
Guard House Chicken Pot Pie
mashed potato
Dessert Choice Of:
Cobbler of the Day
Crème Caramel
Bread
Pudding
caramel and chocolate sauce
$29 menu available Monday - Friday
Dine-in only, no splitting or substitutions